You can throw this layered dessert together in just 15 minutes with six easy-to-find ingredients, so it’s the perfect last-minute party recipe.
Glazed strawberries, angel food cake, and a sweet creamy topping are layered in this colorful, chilled dessert.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
18
Ingredients
1 (10 inch) angel food cake
2 (8 ounce) packages cream cheese, softened
1 cup white sugar
1 (8 ounce) container frozen whipped topping, thawed
1 quart fresh strawberries, sliced
1 (18 ounce) jar strawberry glaze
Directions
Gather all ingredients.
Crumble or cut cake into bite-sized pieces. Arrange in a 9×13-inch dish.
Beat cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping.
Press cake down to form a layer. Spread cream cheese mixture over cake layer.
Combine strawberries and glaze in a bowl until strawberries are evenly coated.
Spread over cream cheese layer.
Chill until serving.
